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handbook of research on food processing and preservation technnoloies;vol3 computer aided food processing and quality evaluation techniqes Preeti Birwal/Megh R.Goyal and Monica sharma.

By: Contributor(s): Material type: TextPublication details: canada Apple academic press 2021Description: [vii],250p ill.;pbkISBN:
  • 9781774630334
Subject(s):
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Item type Current library Call number Status Barcode
Books Main LIbrary TP370,B5 20210 (Browse shelf(Opens below)) Available 2025-226017

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