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FINANCIAL MANAGEMENT IN HOTEL AND CATERING OPERATION

By: Material type: TextPublication details: LONDON ELBS/HELNEMANN 1983Edition: 2NDDescription: XVI,33LP;ILL PBKISBN:
  • 043491889
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Holdings
Item type Current library Call number Status Barcode
Books Main LIbrary TX 928S8 1983 (Browse shelf(Opens below)) Available 2025-226920

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