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Food composition data, production management and use

By: Material type: TextPublication details: rome fao 2003Description: xii,288pISBN:
  • 9251049491
Subject(s): LOC classification:
  • TX 531 G8 2003
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Item type Current library Call number Status Barcode
Books Main LIbrary TX 531 G8 2003 (Browse shelf(Opens below)) Available 2025-227183

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