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Food labelling data for manufacturers The composition of food by McCance and widdowsons

By: Material type: TextPublication details: Cambridge The royal society of chemistry 1990Edition: 5thDescription: 214p. PbkISBN:
  • 0851869939
Subject(s): LOC classification:
  • TP370.F6 1990
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Item type Current library Call number Status Barcode
Books Main LIbrary TP370.F6 1990 (Browse shelf(Opens below)) Available 2025-20326211

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