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Present knowledge in nutrition / edited by Barbara A. Bowman and Robert M. Russell.

Contributor(s): Material type: TextPublication details: Washington, D.C. : ILSI Press, International Life Sciences Institute, 2006.Edition: 9th edDescription: 2 v. : illISBN:
  • 9781578811984 (v. 1 : pbk.)
  • 9781578811991 (v. 2 : pbk.)
Subject(s): LOC classification:
  • TX353 .N88 2006
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Books Main LIbrary Available 2025-15936

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