Normal view MARC view ISBD view

Text book of food science and technology.

Starma A.

Text book of food science and technology. A. Starma. - 2nd - Lucknow. Ibdc publisher. 2010. - x;441p:ill pbk

ISBN: 9788181895158.

Subjects--Topical Terms:
Food science--Food technology

LC Class. No.: TP370.A9 2O10

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)