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Fish processing technology /

Fish processing technology / edited by G.M. Hall. - 1st ed. - London : New York : Blackie ; VCH, 1992. - xiii, 309 p. : ill. ;

ISBN: 0216933242 (Blackie) 1560815922 (VCH)

Subjects--Topical Terms:
Fishery processing.
Fishery technology.

LC Class. No.: SH335 / .F628 1992

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