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PHENOTYPIC CHARACTERIZATION OF ANIMAL GENETIC RESOUCES.

FAO.

PHENOTYPIC CHARACTERIZATION OF ANIMAL GENETIC RESOUCES. FOOD AND AGRICULTURAL ORGANIZATION. - ROME. FAO. 2012. - xi; 142p;ill. pbk.

ISBN: 9789251071991.

LC Class. No.: SF 105. 3 F7 2012.

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