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Analysis of oilseeds, fat and fatty foods

Rossel, J.B.

Analysis of oilseeds, fat and fatty foods J.B. Roseel - new york elsevier 1991 - xii,558p.;ill hbk

ISBN: 1851666141

Subjects--Topical Terms:
food oils

LC Class. No.: TP680.A53 1991

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