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Cereal and grain-legume seed processing : technical guidelines /

Food and Agriculture Organization of the United Nations

Cereal and grain-legume seed processing : technical guidelines / - Rome : Food and Agriculture Organization of the United Nations, 1981. - xvi, 156 p. : ill. ; - FAO plant production and protection series ; .

ISBN: 9251009805 9789251009802

Subjects--Topical Terms:
Grain--Seeds--Processing.
Legumes--Seeds--Processing.

LC Class. No.: SB117.F61 1981

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