Legumes in human nutrition /
Aykroyd, W. R.
Legumes in human nutrition / by W.R. Aykroyd and Joyce Doughty ; revised by Joyce Doughty and Ann Walker. - 2nd ed. - Rome : Food and Agriculture Organization of the United Nations, 1982. - viii, 152 p. : ill. ; - FAO food and nutrition paper ; .
9251011818 9789251011812
Legumes as food.
SB117.L45.I6
Legumes in human nutrition / by W.R. Aykroyd and Joyce Doughty ; revised by Joyce Doughty and Ann Walker. - 2nd ed. - Rome : Food and Agriculture Organization of the United Nations, 1982. - viii, 152 p. : ill. ; - FAO food and nutrition paper ; .
9251011818 9789251011812
Legumes as food.
SB117.L45.I6