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Thermally generated flavors Maillard,microwave and extrusion process

Parliament thomas H.

Thermally generated flavors Maillard,microwave and extrusion process Thomas H. Parliament - American chemical society Washington, DC 1994 - x, :492p, :ill. Hbk

ISBN: 084122742

LC Class. No.: TP372.55M3T4 1994

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