The value of food / (Record no. 14340)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00573cam a2200217 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 810727s1979 enka b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 019859478X |
| 100 1# - MAIN ENTRY--AUTHOR | |
| Author | Fisher, Patty. |
| 245 14 - TITLE STATEMENT | |
| Title | The value of food / |
| Statement of responsibility, etc | Patty Fisher and Arnold E. Bender. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York : |
| Name of publisher | Oxford University Press, |
| Date of publication | 1979. |
| 300 ## - COLLATION | |
| Pagination | x, 208p. :ill. ; |
| Other physical details | Pbk. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - TRACINGS | |
| Main Subject | Food. |
| 650 #0 - TRACINGS | |
| Main Subject | Nutrition. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Bender, Arnold E. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX354.F5 1979 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.1 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Shelving location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | General stacks | 05/28/2025 | TX354.F5 1979 | 2025-217897 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | General stacks | 05/28/2025 | TX354.F5 1979 | 2025-217898 | Books |