Food processing engineering: theory and laboratory experiments/ (Record no. 15073)

MARC details
000 -LEADER
fixed length control field 00536nam a22001937a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250611b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788126538485
100 ## - MAIN ENTRY--AUTHOR
Author Sharma, S.K etal
245 ## - TITLE STATEMENT
Title Food processing engineering: theory and laboratory experiments/
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New delhi
Name of publisher Wiley india
Date of publication 2000
300 ## - COLLATION
Pagination xi,348p;ill
Other physical details pbk
650 ## - TRACINGS
Main Subject Food industry and trade
650 ## - TRACINGS
Main Subject Processed foods
700 ## - ADDITIONAL AUTHOR
Additional Author Mulvancy,S.J
700 ## - ADDITIONAL AUTHOR
Additional Author Rizvi,S.S.H
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370.S5 2000
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Accession No. Full call number Barcode. Koha item type
Library of Congress Classification   Main LIbrary Main LIbrary 06/11/2025 0072621-23 TP370.S5 2000 2025-218749 Books
Library of Congress Classification   Main LIbrary Main LIbrary 12/18/2025   TP370.S5 2000 2025-20326242 Books