Savoring alternative food: (Record no. 17784)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00636nam a22001937a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250705b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780815395331 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Hayes-Conroy, J. |
| 245 ## - TITLE STATEMENT | |
| Title | Savoring alternative food: |
| Remainder of title | school gardens, healthy eating and visceral differences / |
| Statement of responsibility, etc | Jessica Hayes-Conroy |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Routledge |
| Date of publication | 2014 |
| 300 ## - COLLATION | |
| Pagination | xi,207p.:ill. |
| Other physical details | Pbk |
| 650 ## - TRACINGS | |
| Main Subject | Food habit |
| Subdivision (1st) | Social aspects |
| 650 ## - TRACINGS | |
| Main Subject | Nutrition |
| Subdivision (1st) | Food aspects |
| 650 ## - TRACINGS | |
| Main Subject | Local foods |
| Subdivision (1st) | Social aspects |
| 650 ## - TRACINGS | |
| Main Subject | Sustainable agriculture |
| Subdivision (1st) | Social aspects |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | GT2860.H3 2014 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|
| Library of Congress Classification | COLFHEC LIBRARY | COLFHEC LIBRARY | 07/05/2025 | GT2860.H3 2014 | 2025-221989 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | 07/05/2025 | GT2860.H3 2014 | 2025-221988 | Books |