Textbook of food science and technology (Record no. 18673)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00397nam a22001577a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250711b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788181895158 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Sharma Avantina |
| 245 ## - TITLE STATEMENT | |
| Title | Textbook of food science and technology |
| Statement of responsibility, etc | Avantina Sharma |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | IBDC |
| Date of publication | 2006 |
| 300 ## - COLLATION | |
| Pagination | 441 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP370342006 |
| Item number | 0064482 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Barcode. | Koha item type |
|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 07/11/2025 | 2025-223041 | Books |