Food science research and technology / (Record no. 19207)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00486nam a22001697a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250716b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781926895017 |
| 245 ## - TITLE STATEMENT | |
| Title | Food science research and technology / |
| Statement of responsibility, etc | edited by A. K. Haghi |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Toronto |
| Name of publisher | Apple academics |
| Date of publication | 2012 |
| 300 ## - COLLATION | |
| Pagination | xi, 130p. :ill. ; |
| Other physical details | Hbk. |
| 650 ## - TRACINGS | |
| Main Subject | Food--analysis |
| 650 ## - TRACINGS | |
| Main Subject | Food--composition |
| 650 ## - TRACINGS | |
| Main Subject | Food industry and trade |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX541.F6 2011 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Shelving location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | General stacks | 07/16/2025 | TX541.F6 2011 | 2025-223667 | Books |