Techniques of food preservation (Record no. 21658)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00398nam a22001337a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250814b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789350562307 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Shrivastava,p. , Swarup,a. |
| 245 ## - TITLE STATEMENT | |
| Title | Techniques of food preservation |
| Statement of responsibility, etc | Pradeep shrivastava, Abha swarup |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New delhi |
| Name of publisher | Discovery publishing |
| Date of publication | 2014 |
| 300 ## - COLLATION | |
| Pagination | viii,319; |
| Other physical details | ill |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 08/14/2025 | TX602 S4 2014 | 2025-226433 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | 08/21/2025 | 2025-227065 | Books |