Flavour chemistry of lipid foods (Record no. 23810)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00491nam a22001577a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250916b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0935315241 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Min, D.B and Smouse, T.H. |
| 245 ## - TITLE STATEMENT | |
| Title | Flavour chemistry of lipid foods |
| Statement of responsibility, etc | David B. Min and Thomas H. Smouse |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Illinois |
| Name of publisher | The american oil chemist society |
| Date of publication | 1989 |
| 300 ## - COLLATION | |
| Pagination | v,462p; |
| Other physical details | ill |
| 650 ## - TRACINGS | |
| Main Subject | Lipids congresses |
| 650 ## - TRACINGS | |
| Main Subject | Oils and fatsflavour and odor congess |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 09/16/2025 | TP 453.L56.F58 1989 | 2025-229046 | Books |