Food Chemistry (Record no. 23979)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00370nam a22001457a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250918b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0767400562 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Alais, C.L Linden |
| 245 ## - TITLE STATEMENT | |
| Title | Food Chemistry |
| Statement of responsibility, etc | C.Alais And G.Linden |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Ellis Horwood |
| Date of publication | 1991 |
| 300 ## - COLLATION | |
| Pagination | 222p;ill |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX545.A 1991 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 09/18/2025 | TX545.A 1991 | 2025-229266 | Books |