BIOCHEMISTRY OF BEER FERMENTATION (Record no. 26399)

MARC details
000 -LEADER
fixed length control field 00346nam a22001337a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251125b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9783319151892
100 ## - MAIN ENTRY--AUTHOR
Author Pires Eduardo/ Branyik Tomas
245 ## - TITLE STATEMENT
Title BIOCHEMISTRY OF BEER FERMENTATION
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication NEWYORK
Name of publisher SPRINGER
Date of publication 2015
300 ## - COLLATION
Pagination 68P;ILL
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Full call number Barcode. Koha item type
Library of Congress Classification   Main LIbrary Main LIbrary 11/25/2025 QP752.P4 2015 2025-20325004 Books