principles of microbiology for students of food technology thelma parry and rosa pawsey (Record no. 26445)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00362nam a22001217a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 251126b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0091147417 |
| 245 ## - TITLE STATEMENT | |
| Title | principles of microbiology for students of food technology thelma parry and rosa pawsey |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | london |
| Name of publisher | Hutchinson group |
| Date of publication | 2007 |
| 300 ## - COLLATION | |
| Pagination | ix,143p;ill |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 11/26/2025 | QR46.P3 1977 | 2025-20325069 | Books |