Fundamentals of food engineering (Record no. 27196)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00384nam a2200145 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 251218b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788120338715 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Rao D.G |
| 245 ## - TITLE STATEMENT | |
| Title | Fundamentals of food engineering |
| Statement of responsibility, etc | D.G Rao |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New delhi |
| Name of publisher | Asoke K. Ghosh |
| Date of publication | 2010 |
| 300 ## - COLLATION | |
| Pagination | xx, :614, :ill. |
| Other physical details | Pbk |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP370.R3 2010 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 12/18/2025 | TP370.R3 2010 | 2025-20326202 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | 12/18/2025 | TP370.R3 2010 | 2025-20326203 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | 12/18/2025 | TP370.R3 2010 | 2025-20326204 | Books |