Hobbs' food poisoning and food hygiene / (Record no. 3406)

MARC details
000 -LEADER
fixed length control field 00607cam a22002054a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 071231s2007 enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780340905302 (pbk.)
245 10 - TITLE STATEMENT
Title Hobbs' food poisoning and food hygiene /
Statement of responsibility, etc edited by Jim McLauchlin, Christine Little.
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication London :
Name of publisher Hodder Arnold,
Date of publication 2007.
300 ## - COLLATION
Pagination xix, 412 p. :
Other physical details col. ill. ;
650 #0 - TRACINGS
Main Subject Food handling.
650 #0 - TRACINGS
Main Subject Food contamination.
650 #0 - TRACINGS
Main Subject Food poisoning.
700 1# - ADDITIONAL AUTHOR
Additional Author McLauchlin, Jim.
700 1# - ADDITIONAL AUTHOR
Additional Author Little, Christine.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX537
Item number .H6 2007
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Barcode. Koha item type
Library of Congress Classification   Main LIbrary Main LIbrary 03/22/2025 2025-15699 Books