Food safety and inspection : (Record no. 4669)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00446cam a2200157 i 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240826s2019 enk ob 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781351136105 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781351136082 |
| 100 1# - MAIN ENTRY--AUTHOR | |
| Author | Smith, Madeleine |
| 245 10 - TITLE STATEMENT | |
| Title | Food safety and inspection : |
| Remainder of title | an introduction / |
| Statement of responsibility, etc | Madeleine Smith. |
| 300 ## - COLLATION | |
| Pagination | 1 online resource (95 pages) |
| 650 #0 - TRACINGS | |
| Main Subject | Food adulteration and inspection. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX531 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Barcode. | Koha item type |
|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 03/26/2025 | 2025-17168 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | 12/12/2025 | 2025-20325838 | Books |