Sustainability in agribusiness : (Record no. 562)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02147cam a22002178i 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220721s2023 enk b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781032122274 |
| 245 00 - TITLE STATEMENT | |
| Title | Sustainability in agribusiness : |
| Remainder of title | the impact of societal challenges, technological advancements, and development goals / |
| Statement of responsibility, etc | edited by Maria Carmela Annosi, Francesco Appio, and Federica Brunetta. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Routledge |
| Date of publication | 2023 |
| 300 ## - COLLATION | |
| Pagination | xiv, 181ip. :ill.; |
| Other physical details | Pbk. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | "Accomplishing sustainability in the agribusiness sector is a significant, yet time-sensitive, challenge, especially when balanced with the need to grow sufficient quantity and quality of food to keep the growing global population healthy. Through both quantitative and qualitative methods, this book explores the extent to which the agribusiness sector is already evolving to become sustainable, and the ways in which innovation in the industry can help address sustainable development goals, particularly around zero hunger, gender equality, decent work, responsible consumption and production, and climate action. The contributors to this volume address key questions such as: what are the drivers and barriers for the agribusiness sector to become sustainable? Which business models best facilitate the implementation of sustainable goals? How can we measure the extent to which the agribusiness sector is becoming more sustainable? How can the agribusiness sector leverage recent technological advancement to achieve its sustainability gorals? The analysis of the sustainability challenges for the sector range across various facets of the industry including employment, pre-production industries, agriculture, food processing, distribution and trade. This book will be of significant interest to readers in agribusiness, innovation management and sustainability"-- |
| 650 #0 - TRACINGS | |
| Main Subject | Agricultural industries--Environmental aspects. |
| 650 #0 - TRACINGS | |
| Main Subject | Sustainable development. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Annosi, Maria Carmela, (ed.) |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Appio, Francesco,(ed.) |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Brunetta, Federica,(ed.) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | HD9000.5.S8 2023 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.1 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Shelving location | Date acquired | Full call number | Barcode. | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | COLAMRUD LIBRARY | 03/12/2025 | HD9000.5.S8 2023 | 2025-0760 | Books | ||
| Library of Congress Classification | Main LIbrary | Main LIbrary | General stacks | 03/12/2025 | HD9000.5.S8 2023 | 2025-0757 | Books | |
| Library of Congress Classification | Main LIbrary | Main LIbrary | 03/12/2025 | HD9000.5.S8 2023 | 2025-0759 | Books |