Fox and Cameron's food science, nutrition & health. (Record no. 7096)

MARC details
000 -LEADER
fixed length control field 00881cam a22002534a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 060913s2006 enka b 001 0 eng c
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0340809485 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780340809488
100 1# - MAIN ENTRY--AUTHOR
Author Fox, Brian A.
245 10 - TITLE STATEMENT
Title Fox and Cameron's food science, nutrition & health.
250 ## - EDITION STATEMENT
Edition statement 7th ed. /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication London :
Name of publisher Hodder Arnold ;
Place of publication New York :
Name of publisher Distributed in the United States by Oxford University Press,
Date of publication 2006.
300 ## - COLLATION
Pagination x, 320 p. :
Other physical details ill. (some col.) ;
500 ## - GENERAL NOTE
General note Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995.
650 #0 - TRACINGS
Main Subject Food
Subdivision (2nd) Composition.
650 #0 - TRACINGS
Main Subject Nutrition.
700 1# - ADDITIONAL AUTHOR
Additional Author Cameron, Allan G.
700 1# - ADDITIONAL AUTHOR
Additional Author Lean, M. E. J.
700 1# - ADDITIONAL AUTHOR
Additional Author Fox, Brian A.
856 41 - ELECTRONIC LOCATION AND ACCESS
URL http://www.loc.gov/catdir/toc/fy0701/2006282845.html
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX354
Item number .F69 2006
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Barcode. Koha item type Full call number
Library of Congress Classification   Main LIbrary Main LIbrary 04/06/2025 2025-19843 Books  
Library of Congress Classification   Main LIbrary Main LIbrary 05/15/2025 2025-216532 Books 8RA784.L4 2006