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Food and beverage management / Bernard Davis ... [et al.].

By: Contributor(s): Material type: TextPublication details: Milton Park, Abingdon, Oxon ; New York : Routledge, 2012.Description: xxvi, 385 p. : ill. (chiefly col.)ISBN:
  • 9780080966700 (pbk)
Subject(s): LOC classification:
  • TX911.3.M27D3 2012
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