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Preservation of foods
Material type:
TextPublication details: Wageningen Agromisa 1990Description: 83p.; PbkISBN: - 9072746031
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Main LIbrary | TX602.T4 (Browse shelf(Opens below)) | Available | 2025-218591 |
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| TX601.S3 2007 Food preservation. | TX 601.T4 2012 Thermal food processing: New technology and quality issues | TX602 S4 2014 Techniques of food preservation | TX602.T4 Preservation of foods | TX612.E3 1981 Economic aspects of small - scale fish canning/ | TX 612. F7. O3 2014 Lesser Known Nigerian Fruits And Vegetables / Post Harvest Handling, Utilization and Nutritional Value | TX612. S4 1994 Meat and meat production technology:(including poultry product technology) |
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