A color atlas of food quality control

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TextPublication details: London Wolfe 1986Description: 272p.: illISBN:

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	Ref. TX364.S88 1986 (Browse shelf(Opens below))	Available	2025-219184

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Previous	REF TP363.U3 MAINTENANCE MANUAL FOR FLASH DRYER OPERATION	REF TP363.U3 2016 STANDARD OPERATING PROCEDURE FOR FLASH DRYER OPERATION	REF TP9.S5 2007 Dictionary chemical engineering.	Ref. TX364.S88 1986 A color atlas of food quality control	REF TX406.S5 2019 Illustrated handbook of spice and herb	REF TX406.S5 2019 Illustrated handbook of spice and herb	REF TX406.S5 2019 Illustrated handbook of spice and herb	Next

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