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Lipids Biochemistry, biotechnology and health Michael I. Gurr, John L. Harwood, Keith N. Frayn,Denis J. Murphy, Robert H. Michael
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TextPublication details: Oxford Wiley Blackwell 2016Description: xxi, 420pg PbkISBN: - 9781118501139
- QP751 2016
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Main LIbrary | QP751 2016 (Browse shelf(Opens below)) | Available | 2025-221303 | |
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Main LIbrary | QP751 2016 (Browse shelf(Opens below)) | Available | 2025-221304 | |
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Main LIbrary | QP751 2016 (Browse shelf(Opens below)) | Available | 2025-221305 | |
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Books
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Main LIbrary | QP751 2016 (Browse shelf(Opens below)) | Available | 2025-220919 |
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| QP751 2016 Lipids Biochemistry, biotechnology and health | QP751 2016 Lipids Biochemistry, biotechnology and health | QP751 2016 Lipids Biochemistry, biotechnology and health | QP751 2016 Lipids Biochemistry, biotechnology and health | QP 751 .A4 1993 Analyses of fats, oils, and derivatives / | QP751.F3.D5 1992 Dietary fats : determinants of preference, selection, and consumption / | QP 751.G4 2016 Lipids : biology and health / |
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