Image from Google Jackets

Image from OpenLibrary

See Baker & Taylor

Image from Baker & Taylor

Normal view MARC view ISBD view

Intermediate alggbra Alden T. wILLIS , Caroll ;Johson

By:

Willis . A.T. Johnson C . L

Material type:

TextPublication details: Californiah Wadsworth 1981Description: ix. 390p.: ill hbkISBN:

0-534.00887-9

Subject(s):

Algebra -- Johnson c .l

LOC classification:

QA 154 .2 .J63 1981

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 0 )
Comments ( 0 )

No physical items for this record

There are no comments on this title.

to post a comment.

Previous

Back to results

Next

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15

1 EDA for IC implementation, circuit design, and process technology /
2 Handbook of nutraceuticals and functional foods /
3 Adsorption and transport at the nanoscale /
4 Dimensions of food /
by Vaclavik, Vickie.
5 Introduction to polymer chemistry /
by Carraher, Charles E.,
6 Corrosion control through organic coatings /
by Forsgren, Amy.
7 Introduction to polymer chemistry /
by Carraher, Charles E.,
8 Measurement and control in food processing /
by Bhuyan, Manabendra.
9 Handbook of microbiological media for the examination of food /
by Atlas, Ronald M.,
10 Nutrition and diabetes :
11 Dimensions of food
12 Factory operations; planning and instructional methods
13 Nutraceutical and specialty lipids and their co-products /
14 Peatland biogeochemistry and watershed
by Kolka, R.K, Sebestyen, S.D, Verry E.S, Brooks, K.N
15 Fundamental food microbiology.
by Ray Bibek, Bhunia Arun.

Close