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Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman.

Contributor(s): Material type: TextPublication details: Boca Raton : CRC/Taylor&Francis, c2007.Edition: 2nd edDescription: 541 p. : illISBN:
  • 0849364094 (alk paper)
Subject(s): DDC classification:
  • 613.2
LOC classification:
  • QP144.F85 H36 2007
Online resources:
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Holdings
Item type Current library Call number Status Barcode
Books Main LIbrary QP144.F8.H3 2006 (Browse shelf(Opens below)) Available 2025-14197

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