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Role of fats in food and nutrition M.I GURR

By: Material type: TextPublication details: New york Elesevier applied science 1992Edition: 2ndDescription: x; 207 HbkISBN:
  • 1851667555
Subject(s): LOC classification:
  • QP 751.G8 1992.
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Item type Current library Call number Status Barcode
Books Main LIbrary QP 751.G8 1992. (Browse shelf(Opens below)) Available 2025-225867

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