Resturant management B.k.chakravarti

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TextPublication details: New delhi Aph 2018Description: iv,24p; ill. HpkSubject(s):

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	TX911.3.m27.64 2018 (Browse shelf(Opens below))	Available	2025-226065

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Previous	S592,U7.L3 2023 Urban soils :	Water-resources engineering /	TP370,B5 20210 handbook of research on food processing and preservation technnoloies;vol3 computer aided food processing and quality evaluation techniqes	TX911.3.m27.64 2018 Resturant management B.k.chakravarti	QP415.M3. 2003 Biochemistry the molecular basis of life	AS2.C6.VOL.2 1994 Commonwealth universities yearbook : 1994 volume 2:I- N	8RA1270.F4.E8 1999 Evaluation of certain veterinary drug residues in food : fiftieth report of the joint FAO/WHO Export committee on food additives/	Next

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