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Slow food nation : the creation of a new gastronomy / Carlo Petrini.

By: Material type: TextPublication details: New York : Rizzoli Ex Libris : Distributed in the U.S. by trade by Random House, 2007.Description: x, 262 p. ; HbkISBN:
  • 0847829456
Subject(s): DDC classification:
  • 641.0
LOC classification:
  • TX631 .P47313 2007
Online resources:
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Item type Current library Call number Status Barcode
Books Main LIbrary TX631.P4 2007 (Browse shelf(Opens below)) Available 2025-14387

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