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FUNDAMENTALS OF FOOD PRODUCTION K.K. TULI

By: Material type: TextPublication details: NEW DELHI ANE BOOKS P.V.T LIMITED 2009Description: VIII;164P.ILLISBN:
  • 9380156235
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Item type Current library Call number Status Barcode
Books Main LIbrary TX 911.3.T8 2009 (Browse shelf(Opens below)) Available 2025-227353

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