Fruit juice processing Han S.J. Bielig / Joachim Werner

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TextPublication details: Rome FAO 1973Description: v, 98p illISBN:

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	TP 562.B5 1973 (Browse shelf(Opens below))	Available	2025-229042

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Previous	TP548.5.A5W38 2016 Understanding wine chemistry /	TP548.5.C5 2011 Food tourism	TP548.5.C5 2011 Food tourism	TP 562.B5 1973 Fruit juice processing	TP562.F78 1993 Fruit juice processing technology /	TP562.K8 2018 Juice processing technology.	TP562.K8 2018 Juice processing technology.	Next

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