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Handling and storage of food grains in tropical and subtropical areas, by D. W. Hall.

By:

Hall, David Wylie

Material type:

TextSeries: FAO agricultural development paperPublication details: Rome, Food and Agriculture Organization of the United Nations, 1970.Description: xiv, 350 p. illus. (part col.)Subject(s):

DDC classification:

633/.1/046

LOC classification:

S401.U6SB190

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	S401.U6SB190 (Browse shelf(Opens below))	Available	2025-2031308

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Previous	S401.S7 2014 The state of food and agriculture innovation in family farming 2014	S401.S7 2015 The state of food and agriculture social protection and agriculture: breaking the circle of rural poverty	S401.T4 1997 Strengthening biometry and statistics in agricultural research: summary report and recommendation of a CTA/ University of Hohenheim workshop /	S401.U6SB190 Handling and storage of food grains in tropical and subtropical areas,	S403.A4 1988 Handbuchreihe landliche entwicklung /	S403.F7 From agronomic data to farmer recommendation	S403. G4 Technical cooperation in rural areas /	Next

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