Food Additives Characteristics, Detection and Estimation

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TextPublication details: New Delhi A P H Publishing Corporation 2008Description: 339p. Hbk

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	TX541 .M3 2008 (Browse shelf(Opens below))	Available	2026-0451

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Previous	TX 541.K8 2019 Mass spectrometry for food quality and safety	TX 541 .M3 1980 Manuals of foood quality control ; 2. additivies contaminants techniques	TX541.M3 1986 Manuals of food quality control food analysis: quality, adulteration, and tests of identity /	TX541 .M3 2008 Food Additives Characteristics, Detection and Estimation	TX541.M3 2017 Encyclopedia of food analysis Vol 1-3	TX 541 .P6 1994 Food analysis /	TX541.W43 2003 The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists /	Next

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