| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
Main LIbrary | TX 911.3.M27 .MO4 2010 (Browse shelf(Opens below)) | Available | 2025-0625 |
Browsing Main LIbrary shelves Close shelf browser (Hides shelf browser)
| No cover image available No cover image available |
|
|
|
|
|
|
||
| TX911.3.M27. I5 2008 International dictionary of hospitality management/ | TX911.3.M27.K36 2007 Services management : the new paradigm in hospitality / | TX911.3.M27.L3 2003 Organization Behavior for leisure services / | TX 911.3.M27 .MO4 2010 Strategic management for hospitality and tourism/ | TX911.3.M27.N4 1974 Running your own hotel | TX911.3.M27.R3 2007 TOURISM AND HOSPITALITY IN 21ST CENTURY | TX911.3.M27T48 1983 Professional food service management / |
There are no comments on this title.
Log in to your account to post a comment.
Text