Hospitality management accounting / Martin G. Jagels ; contributing author, Catherine E. Ralston.
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TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2007.Edition: 9th edDescription: xi, 596 pISBN: - 0471687898 (cloth)
- HF5686.H7.C5 2007
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Main LIbrary | HF5686.H7.C5 2007 (Browse shelf(Opens below)) | Available | 2026-213890 | |
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Main LIbrary | HF5686.H7.C5 2007 (Browse shelf(Opens below)) | Available | 2025-17703 |
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| HF5686. H7. C4 2016 Basic management accounting for the hospitality industry | HF5686.H7.C4 2016 Basic management accounting for the hospitality industry | HF5686.H7.C5 2007 Hospitality management accounting / | HF5686.H7.C5 2007 Hospitality management accounting / | HF5686.H75 1983 Accounting and financial management in the hotel and catering industry | HF5686.H75K59 1969 Accounting in the hotel and catering industry. | HF5686. I156. A4 2020 Financial accounting: An international introduction / |
Includes index.
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