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Physical chemistry of foods Walstra, P

By: Material type: TextPublication details: New York Marcel Dekker 2003Description: xiii, 807p.:ill; HbkISBN:
  • 0824793552
Subject(s): LOC classification:
  • TP 372 .5.W3 2003
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Item type Current library Call number Status Barcode
Books Main LIbrary TP 372.5.W3 2003 (Browse shelf(Opens below)) Available 2025-18700

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