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Text| Item type | Current library | Call number | Status | Barcode | |
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Books
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Main LIbrary | TX 357.F675 2003. (Browse shelf(Opens below)) | Available | 2025-18770 | |
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Books
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Main LIbrary | TX 357. F675 2003 (Browse shelf(Opens below)) | Available | 2025-18775 | |
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Books
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Main LIbrary | TX 357. F675 2003 (Browse shelf(Opens below)) | Available | 2025-18776 | |
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Books
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Main LIbrary | TX 357. F675 2003 (Browse shelf(Opens below)) | Available | 2025-18777 |
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| TX 357.F6 1991 Food contaminants; sources and surveillance | TX 357. F675 2003 Food tourism around the world Development, management and Markets | TX 357. F675 2003 Food tourism around the world Development, management and Markets | TX 357. F675 2003 Food tourism around the world Development, management and Markets | TX 357.F675 2003. Food tourism around the world Development, management and Markets | TX357.K58 2008 Food and culture / | TX357.W6 1997 Evaluation of certain veterinary drug residues in food |
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