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Food processing /
Material type:
TextPublication details: New Delhi Discovery Publishing 2011Description: vi, 297p. :ill. HbkISBN: - 8183563171
- TP370.3.S5 2011
| Item type | Current library | Call number | Status | Barcode | |
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Books
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Main LIbrary | TP370.3.S5 2011 (Browse shelf(Opens below)) | Available | 2025-19424 | |
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Books
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Main LIbrary | TP370.3.S5 2011 (Browse shelf(Opens below)) | Available | 2025-19425 | |
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Books
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Main LIbrary | TP370.3.S5 2011 (Browse shelf(Opens below)) | Available | 2025-19426 |
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| TP370.S4 2016 Introducing food science | TP370.S5 2000 Food processing engineering: theory and laboratory experiments/ | TP370.S5 2000 Food processing engineering: theory and laboratory experiments/ | TP370.3.S5 2011 Food processing / | TP370.3.S5 2011 Food processing / | TP370.3.S5 2011 Food processing / | TP370.5.C3 2023 Careers in food science from undergraduate to professional |
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