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The state of the world's animal genetic resources for food and agriculture / [prepared and coordinated by Barbara Rischkowsky ; with the assistance of Dafydd Pilliing].

By: Contributor(s): Material type: TextPublication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007.Description: xxxvii, 511 p. : ill. (some col.), col. mapsISBN:
  • 9789251057629
  • 9251057621
Subject(s): DDC classification:
  • 333.95/34
LOC classification:
  • SF105.3 .R57 2007
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