Recent advances in processing cereals (S. C. I. Monograph No, 16)/
Material type:
TextPublication details: New York Gordon & Poreach science 1994Edition: Society of Chemical IndustryDescription: 21p PbkSubject(s): LOC classification: - TX557.S6 1994
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Main LIbrary | TX557.S6 1994 (Browse shelf(Opens below)) | Available | 2025-20897 |
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| TX556.M4.G73 1992 Meat hygiene / | TX 556 .M4 .S5 2011 Principle of meat technology | TX556.M7 2009 Milk and milk product | TX557.S6 1994 Recent advances in processing cereals (S. C. I. Monograph No, 16)/ | TX558 .L4 .P8 2017 Pulses for nutrition in India : changing patterns from farm to fork / | TX560.B8.H9 2016 Steamed breads : ingredients, processing and quality / | TX560.B8.H9 2016 Steamed breads : ingredients, processing and quality / |
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