TY  - BOOK
AU  - Montville,Thomas J.
AU  - Matthews,Karl R.
TI  - Food microbiology: an introduction 
SN  - 9781555813963 (hardcover)
AV  - QR115 .M625 2008
PY  - 2008///
CY  - Washington, DC
PB  - ASM Press
KW  - Food
KW  - Microbiology
UR  - http://www.loc.gov/catdir/toc/ecip086/2007049152.html
ER  -