The second report on the state of the world's animal genetic resources for food and agriculture. 
Food and Agricultural Organisation 
 - Rome  FAO  2015 
 - XL,562p.:ill.;  Hbk 
<br/><br/><label>ISBN: </label>9789251088203 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Germplasm resources, Animal
<br/><br/><label>LC Class. No.: </label>SF 105.3.S3 2015