TY  - BOOK
AU  - Oyarzabal, O.A, Backert, S
TI  - Microbial food safety: an introduction
SN  - 9781493939541
PY  - 2012///
CY  - London
PB  - Springer
KW  - food microbiology
KW  - Food safety measures
KW  - Food contamination
KW  - prevention
KW  - Food biotechnology
KW  - safety measures
ER  -